Monday, February 17, 2014

February Gardening Tip

Considering how windy this winter has been, we thought it was only appropriate to give you some pointers on how to protect your plants from wind.

Contrary to popular belief, tin cans protect seedlings only from winds. They do not protect from cold. For cold protection for seedlings planted early, remove the lid and cut off the bottom of a plastic milk jug and place over the plant. Remove in mid-May.
—Barbara Rusk, Ames Garden Club

Gardening in Iowa and Surrounding Areas, by Veronica Lorson Fowler with the Federated Garden Clubs of Iowa

Friday, February 14, 2014

Elegant Strawberry Pie recipe

Happy Valentine's Day! If you haven't eaten yourself into a sugar coma yet, here's a dessert recipe for a night with your loved one.

Elegant Strawberry Pie
4 cups whole strawberries
1 cup sugar
1 cup water
3 tablespoons cornstarch
1/4 cup strawberry gelatin
1 pie crust, baked

Mix cornstarch, sugar, and water. Heat until thickened, stirring constantly. Add gelatin. Cool until lukewarm. Gently stir in berries and chill until set.

Gardening the Amana Way, by Lawrence L. Rettig

Wednesday, February 12, 2014

Interview with Preston Moore of NewBo City Market, pt. 2

The NewBo City Market is a year-round indoor and outdoor market located in the New Bohemia District in Cedar Rapids, Iowa. Since its opening in 2012, the market has been selling local and homegrown foods, arts, and crafts, as well as putting on events for the community. Due to new interest in organic food and local businesses, the NewBo City Market has been bustling each day since its opening. We talked to Preston Moore, Director of Marketing & Special Events at NewBo, about the market, local food, and the future of city markets.


Tell us a little about your Learning Garden. What's growing there now?

Right now, the only thing growing in the learning garden is the number of inches of snow spilling over the top of the raised beds. 

Joking aside, the Learning Garden is a tremendous asset to the market. This past summer, a Master Gardener was on site each Saturday to teach children (and even some grownups) about where food comes from and how to care for grown food. You can see a list and description of the items that were grown in 2013 here: http://newbocitymarket.com/about/learning-garden/.


What do you think is the future for local food markets like NewBo?

I think as we look to the future, places like NewBo City Market are going to be opening up shop everywhere. The desire for fresh, locally produced food (both whole foods and prepared) has grown by leaps and bounds in recent years. I only see that desire expanding. I don't exactly know what the future holds for markets like ours, but our entire existence is based on the mission of helping the public gain access to quality and fresh foods. With that said, I think we're in store for a very successful future.


Can you tell us about any similar markets in the Midwest for readers who might not be close to Cedar Rapids?

More and more are opening every day. There's a public market in Milwaukee, WI; Columbus, OH; Lincoln, NE; Detroit, MI... the list really goes on and on. I can't stress how important public markets are to local economies and small businesses, so if any of your readers are anywhere close to one, I strongly encourage them to take an afternoon to check it out! (And if any of them are ever in Cedar Rapids, I'd love for them to swing by NewBo City Market and say hello.)

Monday, February 10, 2014

November 21, 1909—excerpt from BACHELOR BESS

Bachelor Bess: The Homesteading Letters of Elizabeth Corey, 1909–1919 contains the letters Bess wrote home to her family after she staked a homesteading claim in Fort Pierre, South Dakota.

November 21, 1909 / Fort Pierre, South Dakota
To: Mrs. Margaret Corey


"I haven't had to carry water—just melt snow you know—have had my tub full of snow water by the stove all the time and more than once I've gone to bed at nine-thirty with a good fire and when I got up at five-thirty have had to strike quite hard with my fist to break the ice on the tub while smaller things freeze up solid. My house is one of the warmest and best built houses in the country so you see we are having a spell of weather."


Wednesday, February 5, 2014

Interview with Preston Moore of NewBo City Market, pt. 1


The NewBo City Market is a year-round indoor and outdoor market located in the New Bohemia District in Cedar Rapids, Iowa. Since its opening in 2012, the market has been selling local and homegrown foods, arts, and crafts, as well as putting on events for the community. Due to new interest in organic food and local businesses, the NewBo City Market has been bustling each day since its opening. We talked to Preston Moore, Director of Marketing & Special Events at NewBo, about the market, local food, and the future of city markets.

Despite being located in downtown Cedar Rapids, which is still recovering from the 2008 floods, the NewBo City Market has thrived. What do you think are the biggest factors contributing to NewBo's success?

Cedar Rapids as a whole has come a long way since the floods of 2008. Parts of town have recovered much more quickly than others, and NewBo City Market is very fortunate to be in a neighborhood that has rebounded with what I would consider to be considerable speed. The biggest single factor that has contributed to the success of the market has honestly been its people. From its very inception, NewBo City Market has had the support of some very passionate people--and as with most successful projects, our passionate people were loud and ardent advocates for our existence. We simply wouldn't be here (even in the form of an idea) without the support of those that truly wanted the market to be here.


Local markets and food have been rapidly growing in popularity. How do they benefit communities? How does NewBo benefit Cedar Rapids?

Public markets have always served a wide variety of purposes in their communities. A trend that has popped up in recent years is the development of public markets in towns/areas that have, for whatever reason, faced a decline. Our neighborhood's decline was a literal one due to the 2008 flood, but other communities' issues aren't always as transparent. In the case of Cedar Rapids, and more specifically our neighborhood, I think the main benefit of NewBo City Market is that we have encouraged economic and community growth. It's hard to ignore a bright red 20,000-square-foot building that takes up an entire square block. People who had been eyeing this neighborhood as a potential launching point for their businesses took note of the success our market was experiencing and said to themselves, "This neighborhood will work." There is a sense of stability here that we aren't entirely responsible for, but I certainly believe we contributed to.


NewBo is more than just a city market; it's part of the New Bohemia neighborhood. What is the atmosphere New Bohemia tries to create? How does the market play a role in that?

The general atmosphere of any Bohemian neighborhood is driven by artists and creators. Our neighborhood is home to galleries that house some of the greatest artists in the Midwest. We also have what are arguably the most visited restaurants, bars, and shops in the downtown area. I think NewBo City Market plays a role in that by giving our merchants and vendors a space to "test the waters," so to speak. Our vendors and merchants are the smallest of small businesses, and without a space like the market, some of them would have never have gotten off the ground. We're very fortunate to have a the space we do in that sense.

We also work hard to partner with other organizations in the community, as well as artists and musicians, to make sure everyone who wants visibility is able to get it. We see jugglers, balloon artists, dancers, gymnasts, and a wide array of street artists visit the market every single week. We love being the sort of "town square" that those people need in order to gain exposure.

Check back next week for the second part of this interview!

Monday, February 3, 2014

International Year of Family Farming


The Food and Agriculture Organization has declared 2014 the International Year of Family Farming with the aim of highlighting the important role family and small farms play in feeding the world. To do our part, throughout 2014 we are featuring some of our favorite images and words from Iowa books on family farms. Here’s the latest!

“[My grandfather was] born in Mecklenburg, Germany, immigrated at age three with his parents to New Orleans, St. Louis, then Iowa…. Paying eight dollars an acre in gold, [Grandfather] claimed one hundred and sixty acres and immediately began erecting barns—the house could come later….

“From 1895 to 1925, those leaping years for American agriculture, his land value increased to six hundred dollars an acre and he made money on crops and herds. Only once, in the Depression of 1907, were times so tough that the family ate hand-ground cornmeal mush laced with fresh milk…. In the midst of the 1930s Depression, there was nothing for us to fear, not even fear itself; we could eat off the land….”

excerpt from We Have All Gone Away, by Curtis Harnack