
4 cups whole strawberries
1 cup sugar
1 cup water
3 tablespoons cornstarch
1/4 cup strawberry gelatin
1 pie crust, baked
Mix cornstarch, sugar, and water. Heat until thickened, stirring constantly. Add gelatin. Cool until lukewarm. Gently stir in berries and chill until set.
Gardening the Amana Way, by Lawrence L. Rettig
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